October Recipes

Reese Watson, Reporter

Pumpkin Spice Latte Recipe:

Ingredients:

1 cup milk

2 tablespoons pure pumpkin puree

1 tablespoon sugar

1/4 teaspoon pumpkin pie spice, plus more for sprinkling

1/4 teaspoon pure vanilla extract

1/4 cup hot espresso or strong brewed coffee

Sweetened whipped cream, for serving

Directions:

  1. Combine the milk, pumpkin puree, sugar, pumpkin pie spice and vanilla in a medium microwave safe bowl, cover the bowl with plastic wrap, and vent with a small hole. Microwave until the milk is hot for 1 to 2 minutes. Whisk vigorously until the milk mixture is foamy for about 30 seconds.
  2. Pour the espresso or coffee into a large mug and add the foamed milk. Top with whipped cream and a sprinkle of pumpkin pie spice.